Tasting Notes
- Chocolate
- Dried fig
- Mango
- Wild berries
About Me
Kirasa was originally a government-run mill established in 1992, but in 2012 it was purchased by Succam Exports with the aim of producing higher-quality coffee and better supporting the local farmers. The mill is located right on the Kirasa river and nestled on all sides by rolling green hills. This is station manager Emile's second year processing naturals. They were great last year, and this year they are even better. This coffee is complex but still very balanced.
ORIGIN: BURUNDI
REGION: BUJUMBURA
ELEVATION: 1100 MASL
VARIETY: RED BOURBON
PROCESS: NATURAL
Roast Type
Filter roast. Suitable for pour over, Aeropress, drip machines and plunger.
Roaster
PROUD MARY is a specialty coffee roaster, café, coffee educator and retailer based in Melbourne, Australia and Portland, Oregon USA. Proud Mary takes great pride in supporting and representing coffee producers and communities. Each year the team visit their producers and venture to their farms, homes and families to discover who they are, what motivates them and how they can support one another.
Location: Wellington Street, Brunswick