Tasting Notes
- Brown sugar
- Elderflower
- Refreshing mango acidity
About Me
With this micro-lot, five small scale coffee producers – Viviana Realpe, Aldemar Quistal, Alirio Muñoz, Luis Otavio Titimbo, German Ortiz – provide a great example of the ‘whole is greater than the sum of the parts’ adage.
It helps when the ‘parts’ are pink bourbon variety lots, hailing from members of Small Batch's favourite producer group, Los Guacharos (whose members are transitioning away from synthetic chemical inputs in their farming in favour of taking on a more wholistic, regenerative, soil-up approach).
The pink bourbon variety is a naturally occurring cross pollination between red and yellow bourbon varieties, providing a distinct pink colour in the cherries, and, more importantly than this colour novelty, magic in the cup.
ORIGIN: BRUSELAS, HUILA, COLOMBIA
PROCESS: WASHED
VARIETY: PINK BOURBON
Roast Type
Filter roast. Suitable for pour over, Aeropress, drip machines and plunger.