Kenya, Inoi Ndimi Filter
by Axil
$24.00
Tasting Notes
- Tangerine
- Red currants
- Nashi pear
- Panella
About Me
Grown on the lush western slopes of Mount Kenya, this coffee comes from the Ndimi washing station—just outside Kerugoya in Kirinyaga, one of the country’s most fertile regions. The station is part of the Inoi Cooperative and is named after the local area it serves.
Here, smallholder farmers grow coffee on tiny plots of land alongside other crops. Once harvested, the ripe cherries are delivered to the station, where they’re hand-sorted, weighed, and fully washed before being dried on raised beds under the Kenyan sun.
The result? A classic representation of Kenyan coffee—bright, clean, and beautifully structured.