Single Origin
Type

Roast
Profile
Profile
Single Origin

Type
Roast
Profile
Profile
Single Origin
Type
Roast
Profile
Profile
Single Origin
Type

Roast
Profile
Profile
What exactly is single origin coffee?
If you’ve been around coffee for any amount of time, you’ve likely heard the term “Single Origin”. And whilst there is a popular and well-regarded Sydney-based roaster by the same name, that’s usually not what people are referring to.
Single origin means exactly what it says on the tin – beans which are sourced from a single origin. Unlike blends which contain beans from multiple different sources or regions, single origin coffee beans are sourced from a specific farm, region or grower which gives them a unique flavour profile.
Why choose single origin?
The term “flavour journey” is thrown around pretty loosely in coffee circles, however, when it comes to single origin coffee beans – it’s probably the best (albeit cliché) way to describe them.
Single origin coffee beans celebrate the individual characteristics of the grower or region. Single origin coffee highlights specific flavours from a region that makes them instantly recognisable and unique. From the cultivation methods to environment and soil, single origin beans celebrate the individuality of different regions and practices.
Our range of single origin coffee
Our range of single-origin coffee beans are suitable for both filter and espresso and include a range of light, medium, and darker roasts – depending on the one you choose. We list all of the unique information about where beans are sourced, tasting profiles, and what to expect on each individual product so be sure to check them out to find what you’re looking for.
Not sure what you like?
Read our Coffee Guides
Receive guidance on finding your ideal coffee in four quick reads.From origin stories to roast science, these guides give you the know-how to shop with confidence.









