About Finca El Obraje

Bright citrus notes await you.

Experience the refined flavors of our Single Origin Filter: El Obraje Caturra from Nariño, Colombia. This light roast coffee showcases delightful tasting notes of clementine, apricot, and brown sugar, resulting from meticulous washed processing at an altitude of 1900 masl. Perfectly crafted for filter brewing, it offers a captivating coffee experience that highlights the unique characteristics of Colombian coffee.

Roasted for: Filter
Origin: Nariño, Colombia
Variety: Caturra
Process: Washed
Altitude: 1900 masl
Flavour: Citrus • Stone Fruits
Dispatch & Shipping

Dispatch

  • We aim to dispatch all orders within 24 hours.
  • If we anticipate a delay, we’ll notify you in advance.
  • If your order is delayed beyond the estimated times shown on the product page, we’ll upgrade it to express shipping for free.
  • We work with a wide range of independent roasters, which can occasionally cause slight delays.
  • Our priority is to keep you informed and ensure your order arrives on time.

Shipping Times

  • Metro Areas: Estimated delivery within 1–3 business days after dispatch.
  • Regional Areas: Estimated delivery within 3–7 business days after dispatch.

Delivery times are calculated from the date of dispatch and are quoted in business days. These timeframes are estimates provided by our courier partners; postal delays beyond our control may occur once your goods have been dispatched.

Subscriptions

Subscriptions are fully controllable through the Subscription Portal.

How to access the portal:
Click the link in any of your subscription emails, or log in to your account on our website and navigate to Subscriptions

Make changes anytime:

  • Next order date
  • Delivery frequency (e.g. weekly, fortnightly, monthly)
  • Coffee selections (for eligible subscriptions)
  • Shipping address
  • Payment method

Skip, pause, or cancel:
Need a break? You can skip an order, pause your subscription, or cancel anytime - no hassle.

Billing reminders:
You’ll receive an email before each billing cycle, giving you time to make changes if needed.

Need help?
If you're stuck, reach out to us at support@altdrop.com.au - we're happy to help.

Coffee Freshness

How fresh is the coffee I will receive?

  • We aim to deliver coffee that is less than 14 days post-roast at the time it reaches your door.
  • We work closely with our roasters to ensure peak freshness with every order.

As a general guide:

  • 0–8 days post-roast:
    Coffee is fresh and drinkable, but may still be developing its full flavour.
  • 9–35 days post-roast:
    Peak drinking window – flavours are well-developed and balanced.
  • 35–56 days post-roast:
    Still tastes good, though flavour clarity may begin to fade.
  • 56+ days post-roast:
    Coffee may start to taste stale or flat – we recommend using it sooner.
Ethical Sourcing

Is your coffee ethically sourced?

  • Yes - we only work with roasters who source their coffee ethically.

What does ethical sourcing mean to us?

  • Fair pay for farmers:
    Ensuring producers receive a living income and are paid above market rates.
  • Transparent supply chains:
    Sourcing coffee through traceable, direct relationships wherever possible.
  • Respect for communities:
    Backing partners who invest in the wellbeing of farming communities, including education, healthcare, and infrastructure.

We regularly review our roasters to ensure their values and practices align with our commitment to sustainability and fairness.

Rosso Coffee Image 2: Small Square
Rosso Coffee Image 1: Banner

About Rosso Coffee

Coffee with character, roasted in Melbourne.

Rosso Coffee began when founder Ramez left corporate life to build a vibrant, accessible coffee brand that brings people together. Starting as a wholesale roastery in Tullamarine, Rosso has grown to include Melbourne cafés, a flagship roastery and dining space, and an online store. Its small team carefully selects and roasts specialty coffee to bring out each bean’s character, offering three distinct espresso blends and a range of single origins for different tastes and brewing styles. Rosso supplies cafés across Australia, serves its local community and ships beans to coffee lovers at home. Quality guides every step: the team chooses coffees that score at least 80 under the SCA cupping protocol and works with ethical suppliers who prioritise fair compensation for farmers and safe, sustainable conditions.

Located in Melbourne

Founded in 2005

Boutique Sized Roaster