Tasting Notes
- Dark chocolate
- Butterscotch
- Almond praline
About Me
ST. ALi's Wide Awake espresso blend celebrates the rich, syrupy body achieved through the darker side of artful roasting - with an extra kick for those times you really need to stay wide awake. The caramelised sugars, molasses, and dark spice offer a comforting and accessible coffee with a bold flavour that can cut through milk-based coffees.
ORIGIN: 60% BRAZIL | 40% COLOMBIA
REGION: SAO PAULO | HUILA DEPARTMENT
VARIETY: RED BOURBON | CATURRA, COLOMBIA, CASTILLO
PROCESS: NATURAL | WASHED
Roast Type
Espresso roast. Suitable for espresso machines and stovetops. A great place to start your coffee at home journey.
Roaster
When it comes to specialty coffee ST. ALi was one of the first, one of the pioneers; the ones who defined specialty coffee in Melbourne; and the ones who continue to push boundaries forward. Found down a back alley you have to know where to go to get to, since inception ST. ALi has been an industry leader in direct relationships with farmers, in-house roasting, expert coffee brewing, with a best-in-category food offering.
Location: Yarra Place, South Melbourne