Each month we feature a new curation of coffees from guest roasters across the country. Loving a roaster that we don't offer? Send us a message to let us know who you want to see on Altdrop!
Tasting Notes Orange semolina cake Cacao nibs Honeycomb Malty chocolate About Me Golden Ticket is our go-to for a smooth, expressive filter brew...
View full details
Tasting Notes Buttery Caramel Milk chocolate About Me This one comes from select farms in Colombia’s Popayán region—an area known for producing b...
View full details
Tasting Notes Sweet malted milk Macadamia butter About Me Candyman has been our flagship espresso blend since 2010—and it’s still a daily labour ...
View full details
Tasting Notes Chocolate Ganache Mixed Berries About Me Pele is a beautifully crafted espresso blend made with care—and just the right amount of f...
View full details
Tasting Notes Tangerine Red currants Nashi pear Panella About Me Grown on the lush western slopes of Mount Kenya, this coffee comes from the Ndim...
View full details
Tasting Notes Milk chocolate Berries Macadamia About Me Higgs Field is the blend we keep coming back to. It’s smooth, sweet, and seriously eas...
View full details
Tasting Notes Black tea Grape Honey About Me Since 2021, the Kibirizi washing station has been a hub for quality coffee and community in Rwanda’s...
View full details
Tasting Notes Raspberry Nectarine Sugarcane About Me High in the mountains of San Ignacio, Cajamarca, Roger Quispe tends to 14 acres of Caturra, ...
View full details